Dinner Menu
Dinner served Tuesday through Saturday: 3 pm - 9 pm
Appetizers
Maple Dijon Scallops
|
Maple Dijon Scallops: Bacon wrapped scallops in a maple Dijon sauce... $14
Smoked Salmon: Caper & red onion cream cheese, Parmesan crostinis & fresh cucumber... $14 Pan Asian Pork Dumplings: Rice wine vinegar & soy reduction, green onion & sesame seeds... $10 Handmade Lobster Rangoon: Sweet & spicy cilantro lime dipping sauce... $9 Beef Carpaccio: Thinly shaved rare Filet Mignon with a mixed green, caper & red onion salad... $16 Toasted Ravioli: Handmade at Mama Toscano’s on the St. Louis Hill... $9 Artichoke & Spinach Dip: With Parmesan crostinis... $9 Five Cheese Stuffed Mushrooms: Served with homemade creamy horseradish... $10 Dipping Oil: Extra virgin olive oil, Balsamic Vinegar, Parmesan Cheese & fresh baked bread... $4 |
Soups
Lobster Shrimp Bisque Cup... $6 Bowl... $8
Chef’s Soup of the Day Cup... $4 Bowl... $6
Chef’s Soup of the Day Cup... $4 Bowl... $6
Our food is prepared fresh daily with LOVE
SPECIALTY SALADS
Add the following to any salad: Grilled, Blackened or Crispy Chicken... $6 ; Grilled Salmon or Shrimp... $7 ; Charbroiled Strip Steak... $8
House Salad: Blue cheese crumbles, & homemade croutons tossed in creamy Italian dressing... $7
The Wedge Salad: Cherry tomato, red onion, bacon, homemade blue cheese dressing & balsamic drizzle... $10 ; With Entrée $4
Sybill’s Signature Salad: Mixed greens, asparagus, Edemame & cherry tomatoes. Tossed in a Honey Roasted Almond Vinaigrette. Topped with Feta Cheese & Almonds... $10 ; With Entrée... $4
Italian Salad: Crisp Romaine, cherry tomatoes, kalamata olives, red onion & artichoke hearts tossed in our parmesan red wine vinaigrette & topped with mozzarella... $10 ; With Entrée $4
Beet & Goat Cheese Salad: Mixed greens, walnuts & cranberries tossed in our balsamic vinaigrette... $10 ; With Entrée... $4
Strawberry & Avocado Spinach Salad: Pecans, bacon & blue cheese crumbles tossed in our sweet red onion vinaigrette... $10 ; With Entrée... $4
Caesar Salad: Traditional Caesar dressing, parmesan & homemade croutons... $9 ; With Entrée $3
The Wedge Salad: Cherry tomato, red onion, bacon, homemade blue cheese dressing & balsamic drizzle... $10 ; With Entrée $4
Sybill’s Signature Salad: Mixed greens, asparagus, Edemame & cherry tomatoes. Tossed in a Honey Roasted Almond Vinaigrette. Topped with Feta Cheese & Almonds... $10 ; With Entrée... $4
Italian Salad: Crisp Romaine, cherry tomatoes, kalamata olives, red onion & artichoke hearts tossed in our parmesan red wine vinaigrette & topped with mozzarella... $10 ; With Entrée $4
Beet & Goat Cheese Salad: Mixed greens, walnuts & cranberries tossed in our balsamic vinaigrette... $10 ; With Entrée... $4
Strawberry & Avocado Spinach Salad: Pecans, bacon & blue cheese crumbles tossed in our sweet red onion vinaigrette... $10 ; With Entrée... $4
Caesar Salad: Traditional Caesar dressing, parmesan & homemade croutons... $9 ; With Entrée $3
SIGNATURE ENTREES
Steaks & Chops
Surf N’ Turf
|
All Steaks & Chops served with our house salad and the chef’s sides of the day. Steak Toppers: Signature Sautéed Mushrooms... $4 ; Grilled onions... $3 ; Shaved Fried Onions... $4 ; Blue Cheese Crumbles... $2 ; Stuffed Shrimp (4)... $10 ; Lobster Tail... $18
Filet Mignon: Center cut, Topped with steak butter & au jus 8oz... $38; 6oz... $32 ; 4oz... $26
New York Strip: Seasoned and grilled to perfection; 20oz... $44 ; 16oz... $38 ; 12oz... $32 Prime Rib: Served with au jus and creamy horseradish 16oz... $42 ; 10oz... $32 Pork Chops: Two 6oz chops cut to order & perfectly charbroiled... $24 ; Single Chop... $20 Chopped Beef Steak: Bacon wrapped & topped with grilled mushrooms & onions... $24 BBQ Spare Ribs: Smoked in-house with our own tangy barbeque sauce over buffalo fries... $24 |
sURF N' TURF
Surf N’ Turf: 6oz Filet Mignon with our blue cheese stuffed, bacon wrapped shrimp... $42 ; 6oz Filet Mignon with a Broiled or Batter Fried Lobster Tail... $48
Pasta
Chicken & Prosciutto Tortellini
|
All Pasta dishes are served with our house salad
Angel Hair: Sautéed spinach, cherry tomatoes & garlic in extra virgin olive oil & topped with Feta... $15
Add Grilled Chicken... $6 Add Grilled Shrimp... $7 Add Charbroiled Strip Steak... $8 Chicken & Prosciutto Tortellini: Sautéed tomatoes in a white wine cream sauce, fresh basil, mozzarella & balsamic reduction... $22 Shrimp Scampi: Sautéed shrimp with fresh garlic, parsley & diced tomatoes over linguini... $22 Lasagna: Italian sausage, Homemade marinara, Parmesan, ricotta & mozzarella... $18 Gnocchi Florentine: Potato dumplings, mild Italian sausage, sautéed spinach, mushrooms & garlic tossed in a white wine cream sauce & finished with Mozzarella cheese... $24 Cheese Tortellini: With mushrooms and peas in a Cognac cream sauce... $18 Surf N Turf Pasta: Seafood Ravioli stuffed with lobster, shrimp & scallops tossed with beef tenderloin tips in a white wine cream sauce. Topped with crisp bacon, blue cheese & green onion... $25 |
Chicken
All Chicken dishes are served with our house salad and chef’s sides of the day
Lemon Caper Chicken: Cherry tomatoes, artichokes, garlic & fresh basil... $24
Chicken Roulade: Stuffed with mushrooms & Swiss. Rolled in garlic panko topped with bacon cream sauce & crispy bacon... $24
Baked Caprese Chicken: Tomato, red onion, mozzarella & fresh basil finished with balsamic reduction... $24
Chicken Genovese: Oven baked with creamy spinach, parmesan & artichoke hearts... $24
Chicken Roulade: Stuffed with mushrooms & Swiss. Rolled in garlic panko topped with bacon cream sauce & crispy bacon... $24
Baked Caprese Chicken: Tomato, red onion, mozzarella & fresh basil finished with balsamic reduction... $24
Chicken Genovese: Oven baked with creamy spinach, parmesan & artichoke hearts... $24
Seafood
All Seafood served with our house salad and chef’s sides of the day
Baked Mongolian Salmon: Sesame seed, green onion & crispy wontons... $24
Honey Dijon Salmon: Oven baked with a toasted walnut crust... $24
Grilled Mahi Mahi: Coconut & Panko crust, finished with a sweet & spicy cilantro lime sauce... $24
Barramudi Filet: Grilled with Rosemary, Parmesan & Panko crust. Native to Australia this fish is beautifully mild, flaky & sustainably available... $24
Coconut Shrimp: Hand breaded & served with cocktail & cilantro lime dipping sauces... $24
Lobster Tail Dinner: Two cold water tails, Broiled or Batter Fried, served with drawn butter... $44
Honey Dijon Salmon: Oven baked with a toasted walnut crust... $24
Grilled Mahi Mahi: Coconut & Panko crust, finished with a sweet & spicy cilantro lime sauce... $24
Barramudi Filet: Grilled with Rosemary, Parmesan & Panko crust. Native to Australia this fish is beautifully mild, flaky & sustainably available... $24
Coconut Shrimp: Hand breaded & served with cocktail & cilantro lime dipping sauces... $24
Lobster Tail Dinner: Two cold water tails, Broiled or Batter Fried, served with drawn butter... $44