Dinner Menu
Dinner served Tuesday through Saturday: 3 pm - 9 pm
Appetizers
Maple Dijon Scallops
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Maple Dijon Scallops: Bacon wrapped scallops in a maple Dijon sauce... $14
Flash Fried Italian Oyster Mushrooms: Locally sourced from Cold Creek Mushrooms... $9 Smoked Faroe Island Salmon: Served with dill spread, parmesan crostinis & sliced cucumbers... $14 Pan Asian Pork Dumplings: Rice wine vinegar & soy reduction, green onion & sesame seeds... $10 Handmade Lobster Rangoon: Sweet & spicy cilantro lime dipping sauce... $9 Toasted Ravioli: Handmade at Mama Toscano’s on the St. Louis Hill... $9 Artichoke & Spinach Dip: With Parmesan crostinis... $9 Five Cheese Stuffed Mushrooms: Served with homemade creamy horseradish... $10 |
Soups
Lobster Shrimp Bisque Cup... $6 Bowl... $8
Chef’s Soup of the Day Cup... $4 Bowl... $6
Chef’s Soup of the Day Cup... $4 Bowl... $6
Our food is prepared fresh daily with LOVE
SPECIALTY SALADS
Add the following to any salad: Grilled, Blackened or Crispy Chicken... $6; Chicken Milanese... $7; Grilled or Blackened Salmon or Shrimp... $7 ; Smoked Faroe Island Salmon... $8
House Salad: Blue cheese crumbles, & homemade croutons tossed in creamy Italian dressing... $7
The Wedge: Blue cheese dressing, tomatoes, bacon, red onion & balsamic reduction $10 With Entrée... $4
Italian Salad: Crisp Romaine, cherry tomatoes, kalamata olives, red onion & artichoke hearts. Tossed in our parmesan red wine vinaigrette & topped with mozzarella... $10; With Entrée $4
Beet & Goat Cheese Salad: Walnuts & dried cranberries in our Balsamic Vinaigrette $10 With Entrée... $4
Sybill’s Signature Salad: Mixed greens, asparagus, Edemame & cherry tomatoes. Tossed in a Honey Roasted Almond Vinaigrette. Topped with Feta Cheese & Almonds... $10 ; With Entrée... $4
Strawberry & Avocado Spinach Salad: Pecans, bacon & blue cheese crumbles tossed in our sweet red onion vinaigrette... $10 ; With Entrée... $4
Caesar Salad: Traditional Caesar dressing, parmesan & homemade croutons... $9 ; With Entrée $3
The Wedge: Blue cheese dressing, tomatoes, bacon, red onion & balsamic reduction $10 With Entrée... $4
Italian Salad: Crisp Romaine, cherry tomatoes, kalamata olives, red onion & artichoke hearts. Tossed in our parmesan red wine vinaigrette & topped with mozzarella... $10; With Entrée $4
Beet & Goat Cheese Salad: Walnuts & dried cranberries in our Balsamic Vinaigrette $10 With Entrée... $4
Sybill’s Signature Salad: Mixed greens, asparagus, Edemame & cherry tomatoes. Tossed in a Honey Roasted Almond Vinaigrette. Topped with Feta Cheese & Almonds... $10 ; With Entrée... $4
Strawberry & Avocado Spinach Salad: Pecans, bacon & blue cheese crumbles tossed in our sweet red onion vinaigrette... $10 ; With Entrée... $4
Caesar Salad: Traditional Caesar dressing, parmesan & homemade croutons... $9 ; With Entrée $3
SIGNATURE ENTREES
Steaks & Chops
Surf N’ Turf
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All Steaks & Chops served with our house salad and the chef’s sides of the day. Steak Toppers: Signature Sautéed Mushrooms... $4 ; Grilled onions... $3 ; Shaved Fried Onions... $4 ; Blue Cheese Crumbles... $2 ; Stuffed Shrimp (4)... $10 ; Lobster Tail... $22
Filet Mignon: Center cut, Topped with steak butter & au jus 8oz... $38; 6oz... $32; 4oz... $26
New York Strip: Prime Certified Angus Beef, hand cut to order, topped with steak butter & au jus 16oz... $40; 12oz... $34 Zeno’s Pride: 20oz Prime Certified Angus Beef, hand cut & topped with steak butter & au jus... $48 Prime Rib: Served with au jus & creamy horseradish... 16oz $42; 10oz... $32 Pork Chops: Two 6oz chops cut to order & perfectly charbroiled... $24; Single Chop... $20 Chopped Beef Steak: Bacon wrapped & topped with grilled mushrooms & onions... $24 |
Pasta
Chicken & Prosciutto Tortellini
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All Pasta dishes are served with our house salad
Chicken & Prosciutto Tortellini: Sautéed tomatoes in a white wine cream sauce, fresh basil, mozzarella & balsamic reduction... $24
Cajun Shrimp Linguini: Tomatoes, mushrooms, asparagus & blackened shrimp... $24 Italian Meat Lasagna: Sweet mild Italian sausage, pepperoni, house marinara, Mozzarella & Parmesan... $22 Cheese Tortellini: With mushrooms and peas in a Cognac cream sauce... $22 Surf N Turf Pasta: Seafood Ravioli stuffed with lobster, shrimp & scallops tossed with beef tenderloin tips in a white wine cream sauce. Topped with crisp bacon, blue cheese & green onion... $24 |
Chicken
All Chicken dishes are served with our house salad and chef’s sides of the day
Harvest Chicken: Cream spinach, Italian oyster mushrooms & crisp bacon over long grain wild rice... $24
Lemon Caper Chicken: Cherry tomatoes, artichokes, garlic & fresh basil... $24
Baked Caprese Chicken Fresh tomato, mozzarella, red onion, fresh basil & balsamic reductions... $24
Chicken Roulade: Stuffed with mushrooms & Swiss. Rolled in garlic panko topped with bacon cream sauce & crispy bacon... $24
Chicken Genovese: Oven baked with creamy spinach, parmesan & artichoke hearts... $24
Lemon Caper Chicken: Cherry tomatoes, artichokes, garlic & fresh basil... $24
Baked Caprese Chicken Fresh tomato, mozzarella, red onion, fresh basil & balsamic reductions... $24
Chicken Roulade: Stuffed with mushrooms & Swiss. Rolled in garlic panko topped with bacon cream sauce & crispy bacon... $24
Chicken Genovese: Oven baked with creamy spinach, parmesan & artichoke hearts... $24
Seafood
All Seafood served with our house salad and chef’s sides of the day
Baked Salmon: Toasted panko & herb crust, red pepper cream & long grain wild vegetable rice... $24
Honey Dijon Salmon: Toasted walnut crust... $24
Grilled Mahi Mahi: Coconut & Panko crust, finished with a sweet & spicy cilantro lime sauce... $24
Barramundi Filet: Mild flaky white fish, grilled with Rosemary, Parmesan & Panko crust... $24
Coconut Shrimp: Hand-breaded & served with cocktail & Pineapple pepper dipping sauces... $24
Lobster Dinner: Two cold water tails served broiled or batter-fried with hot drawn butter... $52
Honey Dijon Salmon: Toasted walnut crust... $24
Grilled Mahi Mahi: Coconut & Panko crust, finished with a sweet & spicy cilantro lime sauce... $24
Barramundi Filet: Mild flaky white fish, grilled with Rosemary, Parmesan & Panko crust... $24
Coconut Shrimp: Hand-breaded & served with cocktail & Pineapple pepper dipping sauces... $24
Lobster Dinner: Two cold water tails served broiled or batter-fried with hot drawn butter... $52