Lunch Menu
Lunch served Tuesday through Saturday: 11 am - 3 pm
Appetizers
Maple Dijon Scallops: Bacon wrapped scallops in a maple Dijon sauce... $15
Flash Fried Italian Oyster Mushrooms: Locally sourced from Cold Creek Mushrooms... $10 Homemade Shaved Potato Chips: Served with creamy dill dip... $9 Handmade Lobster Rangoon: Sweet & spicy cilantro lime dipping sauce... $10 Smoked Faroe Island Salmon: Served with dill spread, parmesan crostinis & sliced cucumbers... $15 Toasted Ravioli: Handmade at Mama Toscano’s on the St. Louis Hill... $10 Artichoke & Spinach Dip: With parmesan crostinis... $10 |
Soups
Lobster Shrimp Bisque Cup... $7 Bowl... $9
Chef’s Soup of the Day Cup... $5 Bowl... $7 |
QuicheQuiche of the Day: Served with fresh fruit & a cup of soup... $15
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Chicken Salad PlateHomemade Chicken Salad Plate: Served with fresh fruit, crostinis & a homemade muffin... $15
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SPECIALTY SALADS
Add the following to any salad: Grilled, Blackened or Crispy Chicken... $6 ; Chicken Milanese... $7
Grilled or Blackened Salmon or Shrimp... $8 ; Smoked Faroe Island Salmon... $8
Grilled or Blackened Salmon or Shrimp... $8 ; Smoked Faroe Island Salmon... $8
Sybill’s Signature Salad
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House Salad: Blue cheese crumbles, & homemade croutons tossed in creamy Italian dressing... $8
The Wedge: Blue cheese dressing, tomatoes, bacon, red onion & balsamic reduction... $10 With Entrée... $4 Italian Salad: Crisp Romaine, cherry tomatoes, kalamata olives, red onion & artichoke hearts. Tossed in our parmesan red wine vinaigrette & topped with mozzarella... $10; With Entrée $4 Sybill’s Signature Salad: Mixed greens, asparagus, Edemame & cherry tomatoes. Tossed in a Honey Roasted Almond Vinaigrette. Topped with Feta Cheese & Almonds... $10 With Entrée... $4 Strawberry & Avocado Spinach Salad: Pecans, bacon & blue cheese crumbles. Tossed in our sweet red onion vinaigrette... $10 With Entrée... $4 Beet & Goat Cheese Salad Walnuts & dried cranberries in our Balsamic Vinaigrette... $10 With Entrée... $4 Caesar Salad: Traditional Caesar dressing, parmesan & homemade croutons... $10 With Entrée $4 Cobb Salad: Rows of grilled chicke, egg, bacon, tomato, blue cheese crumbles & avocado. Served with your choice of our dressing... $14 |
Lunch Sandwiches
Sandwiches include ONE of the following sides: Wedge cut French fries, buffalo fries, Homemade Shaved Potato Chips, or Cup of soup
Sweet Potato Fries with brown sugar glaze... $2, House Salad... $1
Sweet Potato Fries with brown sugar glaze... $2, House Salad... $1
Mediterranean Lamb Burger: Avocado Tzatziki & Feta on Brioche Bun... $16
The Reuben: Sliced corned beef, sauerkraut, melted Swiss cheese & Thousand Island dressing, on marbled rye... $15
The Rachel: Roasted turkey, sauerkraut, melted Swiss cheese & Thousand Island dressing. Served on marbled rye... $15
Herb Roasted Turkey: Turkey breast, crisp bacon, lettuce, tomato, avocado & dill spread. Served on toasted sourdough... $14
Chicken Parmesan: Crispy parmesan chicken, house maranara & mozzarella on Ciabatta... $15
Lemon Pepper Cod: Crispy panko, Sriracha Caper tartar sauce, Pepperjack cheese on Brioche... $15
Chicken Salad Sandwich: Our delicious homemade chicken salad served on your choice of wheat bun or Croissant... $15
Balsamic Chicken Wrap: Mixed greens, red onion, tomatoes, grilled chicken & blue cheese crumbles tossed in a creamy balsamic dressing & wrapped in a tomato basil tortilla... $15
Prime Rib Grilled Cheese: Caramelized onions, Cheddar & mozzarella on marbled rye. Horseradish steak sauce for dipping... $16
French Dip: Shaved roast beef, Swiss cheese, sautéed mushrooms & onion on French baguette... $16
The Egg Burger: Our house ground beef patty topped with bacon, cheddar, shaved fried onions & a soft cooked egg... $15
Charbroiled Hamburger: Served on a fresh Wheat bun with lettuce, tomato, onion & pickle... $14 ; Add Crisp Bacon $1 ; Add Choice of Cheese $1
The Reuben: Sliced corned beef, sauerkraut, melted Swiss cheese & Thousand Island dressing, on marbled rye... $15
The Rachel: Roasted turkey, sauerkraut, melted Swiss cheese & Thousand Island dressing. Served on marbled rye... $15
Herb Roasted Turkey: Turkey breast, crisp bacon, lettuce, tomato, avocado & dill spread. Served on toasted sourdough... $14
Chicken Parmesan: Crispy parmesan chicken, house maranara & mozzarella on Ciabatta... $15
Lemon Pepper Cod: Crispy panko, Sriracha Caper tartar sauce, Pepperjack cheese on Brioche... $15
Chicken Salad Sandwich: Our delicious homemade chicken salad served on your choice of wheat bun or Croissant... $15
Balsamic Chicken Wrap: Mixed greens, red onion, tomatoes, grilled chicken & blue cheese crumbles tossed in a creamy balsamic dressing & wrapped in a tomato basil tortilla... $15
Prime Rib Grilled Cheese: Caramelized onions, Cheddar & mozzarella on marbled rye. Horseradish steak sauce for dipping... $16
French Dip: Shaved roast beef, Swiss cheese, sautéed mushrooms & onion on French baguette... $16
The Egg Burger: Our house ground beef patty topped with bacon, cheddar, shaved fried onions & a soft cooked egg... $15
Charbroiled Hamburger: Served on a fresh Wheat bun with lettuce, tomato, onion & pickle... $14 ; Add Crisp Bacon $1 ; Add Choice of Cheese $1
Lunch Entrees
Lunch Entrees are served with our House salad or Cup of Soup
Italian Lasagna: Sweet mild Italian sausage, pepperoni, marinara, Mozzarella & Parmesan... $24
Salmon Milanese: Topped with a lemon tarragon aioli... $24
Barramudi Filet: Grilled with Rosemary, Parmesan & Panko crust. Native to Australia, this fish is beautifully mild, flakey & sustainably available... $24
Baked Caprese Chicken: Tomato, mozzarella, red onion, fresh basil & balsamic reduction... $24
Pepperoni & Italian Sausage Flatbread: Bacon, marinara, mozzarella & balsamic reduction... $18
Cheese Tortellini: With mushrooms & peas in a Cognac cream sauce... $22
Seafood Ravioli: Cherry tomatoes & mushrooms in a white wine cream with blackened shrimp... $24
Fish N Chips: Beer battered cod with wedge cut French Fries & Siracha Caper tartar sauce... $18
Chicken Livers: Traditional pan fried, with bacon, French Fries & vegetable of the day... $18
Salmon Milanese: Topped with a lemon tarragon aioli... $24
Barramudi Filet: Grilled with Rosemary, Parmesan & Panko crust. Native to Australia, this fish is beautifully mild, flakey & sustainably available... $24
Baked Caprese Chicken: Tomato, mozzarella, red onion, fresh basil & balsamic reduction... $24
Pepperoni & Italian Sausage Flatbread: Bacon, marinara, mozzarella & balsamic reduction... $18
Cheese Tortellini: With mushrooms & peas in a Cognac cream sauce... $22
Seafood Ravioli: Cherry tomatoes & mushrooms in a white wine cream with blackened shrimp... $24
Fish N Chips: Beer battered cod with wedge cut French Fries & Siracha Caper tartar sauce... $18
Chicken Livers: Traditional pan fried, with bacon, French Fries & vegetable of the day... $18
